香港飲食指南

About 香港飲食指南 Android App

我們可以對西方飲食文化的某些特徵加以分析，也許能夠加深對中國飲食文化的理解。西方的飲食，由於最初是主要以畜牧為主，內食的天然可口限制了烹飪的發展，歐洲人在顯示富裕的時候，多是飲食的工具來表現，如各種的器皿的多少和豪華成為講究的內容。另外也不把吃這種人生易於滿足的事情作為人生的至樂來追求。西方人的人生追求，正好同一句中國的俗語語可以高度概括，即“飽曖思淫欲”。他們更多地追求情愛，西方文化體現出一種“情愛文化”，而中國文化則體現出一種“吃的文化”。

飲食
但是我們還要指出的是，中國飲食的諸多特徵，是在老百姓日常生活中看不到的。宮廷飲食，市肆飲食則能夠更好、更全面地表現出這些特徵。平民的節日飲食，如春節，也許能夠部分地表現出這些特徵來，但是春節對於一年的365天來說畢竟是短暫的一瞬間，如曇花一現。
文化無優劣，飲食文化也無優劣，其區別只不過是不同的環境條件下的生活方式或者飲食方式的不同罷了。但是如何理解和分析這一區別則是非常重要的。本書的目的基於這一點而作一點嘗試，是否能夠得到大多數讀者的認可不得而知。在大多數情況下下本人屬於那種“遠庖廚”者，並不懂得烹飪，也不是美食家We can analyze certain features of Western food culture, may be able to deepen the understanding of Chinese food culture. Western diet, due initially mainly livestock-based, natural and delicious food within limits the development of cooking, when the Europeans display wealthy, mostly diet tool to performance, such as how much various containers and luxury become stress content. Also not to eat this kind of thing as life easy to meet in life to music to pursue. Westerners pursuit of life, just with a Chinese proverb language can be highly summarized, that "full warm thinking lust." They seek more love, Western culture reflects a "culture of love", while Chinese culture is reflected in the kind of "eating culture."

Diet
But we should also point out that many features Chinese diet is not visible in the everyday life of ordinary people. Food court, City restaurants diet is better, more comprehensive demonstration of these features. Civilians holiday diet, such as Spring Festival, may be able to partially demonstration of these features to, but the Spring Festival for 365 days a year for a brief moment, after all, such as short-lived.
Culture without the merits, food culture is also not the merits, the difference is just a different lifestyle or diet under different environmental conditions of Bale. But how to understand and analyze this distinction is very important. The purpose of this book based on this and try to make a point, whether we can get the most readers recognize unknown. In most cases, I was one of those "far Paochu" who does not know how to cook, nor is gourmet