Olahan pepes merupakan salah satu menu makanan favorit keluarga. Pepes adalah masakan yang dimasak dengan berbungkus daun pisang, dengan tahapan dikukus lalu dibakar sejenak untuk mendapatkan aroma yang lebih wangi. Di beberapa daerah mungkin beum mengenal pepes, tetapi mungkin sudah mengenal pais atau botok dengan khas cara memasaknya masing-masing. Berikut beberapa resep pepes atau pais dari berbagai macam bahan makanan : Processed pepes is one of the family's favorite food menu. Pepes is a dish that was cooked wrapped in banana leaves, with steamed stage then burned for a moment to get a fragrant aroma. In some areas probably does not yet know Pepes, but probably already know pais or botok with typical ways of cooking each. Here are some recipes spiced or pais from a wide variety of foods:
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