Delicious Sushi Recipes tasty free cooking recipes shushi cooking recipes cooking recipe sushi sooshi shishi salmon recipes Making maki rolls requires just three things: high-quality ingredients, a bamboo mat and practice. Even if mastering sushi can take a lifetime, Morimoto says anyone can make a well-balanced maki (roll) at home. The most important step is buying the best ingredients'not just the fish, but also the sheets of nori and short-grain Japanese rice. "You should trust the price the more expensive, the better," he says. Another critical step is making great sushi rice: seasoning it as Morimoto does, with a mixture of rice vinegars, sugar and salt, then carefully separating and fluffing the grains with a slicing motion. The last and most imposing step forming the maki requires nothing more than a bamboo sushi mat and practice. "Don't be afraid Delicious Sushi Recipes tasty
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