100 photos of Indonesian traditional cake display
Cakes are snacks or snacks that are not main meals. Cake usually taste sweet or some are tasty and salty. Cake is often interpreted as a snack made from flour dough, either rice flour, sago flour, tapioca, or flour. Traditional Nusantara cake is commonly found in Indonesia, Malaysia, Singapore, and the Netherlands through its historical relationship with Indonesia.
From this processed cake we can see the local wisdom of a region's community
in viewing and utilizing the surrounding resources, in this case the source of food.
here we show 100 photos of traditional cakes in Indonesia, there may be similarities or adaptations with the surrounding area, related areas and history are almost the same.
May be useful for you all, aamiin.
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