Indonesian Traditional Culinary is try ti introduce the traditional food of Indonesia, as we know there is so many ethnic in Indonesia is that because that the Indonesia has so many variety of food and culinary, in this aplication, we try to show you a fraction of so many kind of food and culinary, Indonesian food is very rich in spices which has a unique flavor and aroma that will further enhance the taste so indulge tongue, Indonesia has a specific food ingredients and spices that is processed in various ways to cook so it adds to the delicacy and flavor advantages that can not be forgotten
- Rendang
- Satay or Sate
- Gado-gado
- Gudeg
- KerakTelor
- Nasi Goreng or Fried Rice
- Bakso or Meat Ball
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