Tekwan adalah sup ikan khas Palembang, Indonesia. Kue ikan ini terbuat dari adonan ikan dan tapioka mirip dengan pempek. Kue ikan dipotong dalam ukuran kecil dan disajikan dalam kaldu udang dengan bumbu khas, disajikan dengan bihun, jamur, irisan jicama, dan ditaburi seledri seledri segar, daun bawang dan bawang merah goreng. Beberapa versi menggunakan udang sebagai bahan Tekwan is a typical fish soup Palembang, Indonesia. The fish cakes made from fish and tapioca batter similar to pempek. The fish pie cut in small sizes and are served in a typical shrimp broth with herbs, served with rice noodles, mushrooms, sliced jicama and celery sprinkled with fresh celery, leeks and fried shallots. Some versions use shrimp as an ingredient
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